A Scientist Is Paid to Study Maple Syrup. He’s Also Paid to Promote It.
For more than a decade, Navindra Seeram, a biomedical researcher, has praised maple syrup, calling it a “hero ingredient” and ...
We value your privacy
We use cookies to enhance your browsing experience, serve personalized ads or content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.
We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.
The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ...
Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.
No cookies to display.
Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.
No cookies to display.
Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.
No cookies to display.
Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
No cookies to display.
Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.
No cookies to display.
For more than a decade, Navindra Seeram, a biomedical researcher, has praised maple syrup, calling it a “hero ingredient” and ...
Proper asparagus-eating etiquette has long been a subject of debate: Should you cut the treelike spears with a fork and ...
In a speech broadcast to the Food and Drug Administration’s Maryland campus on Friday morning, Robert F. Kennedy Jr. introduced ...
Training your brain to be more positive is an effective and easier option. Emerging research suggests optimism can extend your ...
We’re in a protein craze, and it’s hard to ignore.Walk into any grocery store and you’ll find rows of protein-fortified ...
At the very moment that Health Secretary Robert F. Kennedy Jr. was set to take the stage, the governor of ...
Q: I love cereal, but sometimes it seems nutritionally no better than dessert. Are healthier options available? And if so, ...
The LatestMaternal diabetes, a pregnancy complication that can affect up to a third of women globally, is linked with a ...
88 and RollingLess than 48 hours after her visit to Stone Barns, Dr. Nestle hopped on a flight to Mexico ...
Robert F. Kennedy Jr. has spoken of an “existential threat” that he said can destroy the nation.“We have the highest ...
A day after attending the funeral of an unvaccinated child who died of measles, Health Secretary Robert F. Kennedy Jr. ...
Doctors in West Texas are seeing measles patients whose illnesses have been complicated by an alternative therapy endorsed by vaccine ...
In a Netflix documentary released in January, Bryan Johnson, a tech entrepreneur turned longevity guru, walked people through his morning ...
Will Burgess thinks his French fries taste better now that he fries them in beef tallow. But he isn’t using ...
Q: I keep seeing “chia seed water” all over social media, with influencers saying it helps with constipation, bowel regularity ...
Dr. Mehmet Oz built his television empire on the simple promise that you can take control of your health.Over 13 ...
In a sweeping interview, Robert F. Kennedy Jr., the health and human services secretary, outlined a strategy for containing the ...
To many nutrition experts, eggs are golden — one of the most accessible and affordable protein sources available.And while the ...
Joan Dye Gussow, a nutritionist and educator who was often referred to as the matriarch of the “eat locally, think ...
Scientists have long known about the downsides of red and processed meats. Eating them has been linked with increased risks ...