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Revealed: What your favourite alcoholic drink says about you, according to science

by LJ News Opinions
March 11, 2026
in Technology
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Is your go–to drink at the pub a glass of wine or a whisky on the rocks?

According to a new study, your answer says a lot about you. 

Researchers from the University of Evansville asked people to think about wine, whisky or tequila, before responding to a series of mindset questions. 

The results revealed ‘clear patterns’, according to the study’s lead author, Dr Logan Pant.

If your favourite drink is wine, you’re probably seen as elegant, classy and sophisticated. 

But if you prefer whisky, you’re likely perecived as strong, confident, and masculine. 

Meanwhile, if you like tequila, people see you as fun, wild and always down for a party.

‘Learned associations for different alcoholic drinks can influence how people feel, which in turn might shape their intentions, choices and social expectations,’ Dr Pant explained in an article for The Conversation. 

If your favourite drink is wine, you’re probably seen as elegant, classy and sophisticated. But if you prefer whisky, you’re likely perecived as strong, confident, and masculine. Meanwhile, if you like tequila, people see you as fun, wild and always down for a party

Most pubs and bars are packed with hundreds of drinks, ranging from low–alcohol beers to punchy spirits. 

However, until now, the cultural themes and moods people associate with different types of alcohol has remained unclear. 

To get to the bottom of it, the researchers carried out four studies with a total of 429 participants. 

In the first two studies, the researchers asked participants open–ended questions about the words they associate with different types of alcohol. 

‘These studies helped us identify common cultural associations, which we call “learned associations,” or ideas people develop through experience and cultural exposure,’ Dr Pant explained. 

Then, in the next two studies, the researchers randomly assigned participants to think about wine, whisky or tequila, and asked them which qualities they associated with the drink. 

Dr Pant highlighted: ‘Importantly, participants did not consume alcohol, allowing us to isolate the learned associations these drinks evoke, separate from alcohol’s physiological effects.’

The results revealed ‘clear patterns’. 

Wine was associated with elegance, class, refinement and sophistication (stock image)

Wine was associated with elegance, class, refinement and sophistication (stock image)

What your favourite drink says about you

Tequila: fun, wild, celebration and party

Whisky: strong, rugged, confident and masculine

Wine: elegance, class, refinement and sophistication

Tequila was associated with words like fun, wild, celebration and party. 

Whisky elicited words including strong, rugged, confident and masculine. 

And wine was associated with elegance, class, refinement and sophistication. 

According to the researchers, the findings suggest that learned associations for different alcoholic drinks can influence how people feel. 

In turn, this might shape their intentions, choices and social expectations. 

For example, thinking about tequila prompts a ‘party’ mindset. 

As a result it could influence how a person plans their evening – and what choices they make. 

The team hopes the findings will spark further research on the subject. 

‘Future research could examine how these associations form in different social contexts, how they vary across age groups or cultures, and how interventions might shift them to further reduce risky behaviors and encourage safer, more responsible alcohol consumption,’ Dr Pant said. 

In addition, they say there could be real–life implications. 

The expert added: ‘A better understanding of these associations could help public health campaigns promote moderation and responsible drinking, such as pacing drinks, staying hydrated and avoiding overconsumption.’

How is whisky made?

The flavour of whisky depends on a slew of factors, including the type of grains used, the distillation technique, and above all else, the ageing process.

Step 1: Malting

Barley is soaked for two to three days in warm water and then spread on the floor of a building called a malting house. This converts the starch in barley into soluble sugars to make alcohol.

Step 2: Mashing

The ground-down malt, now called ‘grist’, is added to water to extract soluble sugars. The combination of malt and water is called ‘mash’. After the sugars dissolve, the resulting liquid becomes ‘wort’.

Step 3: Fermentation

The wort is cooled and yeast is added to it to begin fermentation. The type of grains used in the fermentation process defines what type of whisky you’ll end up with.

Step 4: Distillation 

Distillation separates the different chemicals in the mixture based on their boiling points.

Step 5: Maturation 

The whisky is put into oak casks and stored. It matures in the casks for a minimum of three years. The ethanol causes it to leech flavor chemicals out of the wood. These barrels can be charred with flames to produce additional smoky flavors.

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Tags: dailymailsciencetech
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