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Disneyland unveils 70+ food items for upcoming 70th anniversary

by LJ News Opinions
May 1, 2025
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More than 70 foods will be added to menus across the Disneyland Resort as it gears up to celebrate its 70th anniversary, which kicks off on May 16.

The food lineup features new items such as the BBQ Chicken and Pineapple pizza slice, Grilled Tahitian Ribs, and Chocolate Chip Mousse, along with creations inspired by the past, like the Mickey Hat Cookie, designed to resemble the Mickey Mouse Club ears from 1955.


Matcha Float, Cookie Croissant among new spring treats at Disneyland Resort

Here’s a look at the menu.

View this post on Instagram

A post shared by Disney Eats (@disneyeats)

At Disneyland:

Alien Pizza Planet

  • BBQ Chicken & Pineapple Pizza Slice: BBQ-marinated chicken, spiced BBQ sauce, mozzarella, roasted corn, pineapple, and red onions garnished with cilantro​
  • 70th Celebration Macaroooon filled with birthday cake, buttercream and confetti cake center, finished with a chocolate birthday hat

Bengal Barbecue

  • Grilled Tahitian Ribs served with white rice and pineapple slaw

Blue Bayou Restaurant

  • Ribeye Steak and Prawns with western butter, loaded baked potato, and asparagus
  • Vegetable Hearts Salad: Baby greens, artichoke hearts, hearts of palm, heirloom tomatoes, cucumbers, croutons, and lemon herb ranch
  • Chocolate Chip Mousse: Chocolate chip mousse with a cocoa sponge and red glitter glaze covered with vanilla bean pavlova
  • Blueberry Cocktail: Seaborn Blueberry cocktail with popping spheres
  • Karl Strauss Brewing Company 70th Anniversary IPA: A single-hopped American IPA with grapefruit aromas, citrus, and tropical fruit flavors

Café Daisy

  • Chicken Bacon Ranch Flop-Over: Ranch, bacon bits, diced chicken, mozzarella, and provolone
  • The Miss Daisy: Minute Maid Light Lemonade and blue cotton candy syrup topped with blue raspberry gummy rings
  • Specialty Cold Brrr-ew: Joffrey’s Cold Brew and vanilla crème syrup topped with whipped cream, chocolate medallions, and confetti sprinkles

Carnation Café

  • Beef Stroganoff: Braised beef, bacon, onions, and mushrooms over egg noodles
  • Tropical Rum Cocktail: Bacardi Superior Rum, Myers’s Rum Original Dark, pineapple, orange, and lime juices, and grenadine
  • Karl Strauss Brewing Company 70th Anniversary IPA: A single-hopped American IPA with grapefruit aromas, citrus, and tropical fruit flavors

Churros near Big Thunder Mountain Railroad, Haunted Mansion, and Town Square

  • 70th Celebration Churro: Classic churro rolled in ube sugar and topped with marbled blue raspberry icing drizzle and sprinkles (New) 

Galactic Grill

  •  Space Place Cottage Fries tossed in Parmesan butter and parsley and served with house-made ranch

Gibson Girl Ice Cream Parlor

  • Banana Split: Vanilla, chocolate and strawberry ice creams topped with strawberries, pineapple, hot fudge, fresh banana, chopped nuts, whipped cream, and a cherry

The Golden Horseshoe

  • Cowboy Fries: Fries, nacho cheese, sautéed ground beef, burger sauce, and butter pickles

Hungry Bear Barbecue Jamboree

  • Peach Cobbler Funnel Cake Fries: Cinnamon sugar, peach topping, vanilla ice cream, and streusel
  • Honey Cold Brew: Honey-sweetened cold brew with cream topper, honey drizzle, and honey cereal

Jolly Holiday Bakery Café

  • Celebration Matterhorn Macaroon: Coconut macaroon dipped in white chocolate and sprinkles
  • 70th Celebration Macaron: Vanilla bean buttercream, strawberry jam, and fresh strawberry with strawberry whipped topping and strawberry crunch
  • Mickey Hat Cookie: Cookie dipped in chocolate with a chocolate decoration ( this is also available at the Market House)

Plaza Inn 

  • 70th Celebration Cake: Layers of pound cake, cherry compote, confetti cake, vanilla bean white chocolate mousse, and lemon curd pastry cream covered with a white chocolate ganache buttercream (Available May 16 through June 1 and again starting July 1)

Pretzels near Star Tours – The Adventures Continue

  • Lemon Chiffon Pretzel: Cream cheese-filled pretzel dipped in lemon-flavored icing, topped with crushed vanilla wafers

Rancho del Zocalo Restaurante 

  • Fried Tamale Walking Taco: Fried beef tamale with chili, corn chips, and diced onions with cilantro, shredded cheese, and sour cream
  •  Mocha Cream Puff filled with cinnamon-mocha pastry cream and topped with chocolate-covered corn chips

Red Rose Taverne

  • Hook’s Galley Tuna Melt: Fresh tuna salad topped with Muenster and herb-marinated tomatoes served with house chips
  • 70th Stuff: Shortbread cookie with a cookies and cream cake, fresh raspberry, and raspberry jam surrounded with white chocolate mousse and topped with colored sprinkles
  • Sparkling Peach Punch: Sprite and peach syrup with assorted popping spheres (Also available with a glow cube) 

Refreshment Corner

  • Pulled Pork Mac and Cheese in a Bread Bowl: Mac and cheese topped with pineapple-BBQ pulled pork in a sourdough bread bowl
  • Fun Punch: Fanta Orange, pineapple, orange, and lime juices, and grenadine

River Belle Terrace

Note: These are only available for breakfast.

  • Strawberry Pancakes: Strawberry sauce, streusel, and cream cheese chantilly  served with a choice of bacon or sausage
  • Blueberry Pancakes: Blueberry compote, streusel, and vanilla chantilly cream served with a choice of bacon or sausage
  •  Apple Pancake Rolls: Apple pie topping, walnut streusel, and cinnamon chantilly cream served with a choice of bacon or sausage

Tiana’s Palace

  • House-filled Celebration Beignet: Filled with raspberry mousse, buttercream glaze, edible candle, and sprinkles

The Tropical Hideaway 

  • Pineapple Upside Down Sundae: DOLE Whip Pineapple, caramel drizzle, and pineapple upside-down cake topped with a maraschino cherry

Troubadour Tavern

  • W.E.D. Chili Cheese Baked Potato topped with beef and bean chili, cheese, sour cream, diced onions, and cornbread
  • Chicken Pot Pie Baked Potato: Chicken pot pie filling with pie crust crumble
  • Dancing Shimmering Lights: Sweet berry lemonade with blackberry topper and colorful sanding sugar
  • Tiramisu Cold Brew: Dark chocolate cold brew with tiramisu topper and ladyfinger cookie

Disneyland to update attractions, add new entertainment for 70th anniversary celebration

At Disney California Adventure:

Churros near Goofy’s Sky School 

  • Banana Split Churro: Classic churro rolled in chocolate sugar with banana sauce and vanilla sauce with a cherry on top (New) 

Corn Dog Castle

  • Chili Cheese Corn Dog: Corn dog topped with chili, shredded cheddar and corn chips

Hollywood Lounge

  • Celebration Cocktail: Tequila, rum, vodka, and glittery blue raspberry lemonade topped with Sprite and garnished with a cherry.

Outdoor Vending Locations 

  • Cotton Candy Mango Chile: Orange mango chile cotton candy in a celebration bag

Schmoozies!

  • Mickey-shaped Celebration Waffles with strawberry cream filling and topped with sprinkles and powdered sugar

Willie’s Churros at Buena Vista Street 

  • 70th Celebration Churro: Classic churro rolled in ube sugar and topped with marbled blue raspberry icing drizzle and sprinkles

Karl Strauss Brewing Company 70th Anniversary IPA: A single-hopped American IPA with grapefruit aromas, citrus, and tropical fruit flavors

To create this beverage, the Disneyland Resort team worked directly with Karl Strauss Brewing Company to create an entirely new brew for the celebration! 

  • Carthay Circle Restaurant
  • Lamplight Lounge
  • Paradise Garden Grill
  • Port of San Fransokyo Cervecería
  • Wine Country Trattoria
  • Select Outdoor Vending Locations

The complete foodie guide can be found here.





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